Best fridge for cooling cans
"I've been using the Cool-Ice42 for several years at festivals to chill canned drinks and meat. If you start with pre-chilled cans and frozen steaks and fill the box with 14kg of ice cubes, it will keep things cold for four days at 30 degrees Celsius. Even if the box is in the shade and you add warm cans over time, you'll still have full cooling effect the entire time. The ice melts and turns into ice water, which turns your arms red and makes your hands ache if you spend too much time digging through the box for the right can."
